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SEOW TZI QIN
Chef Partner, Jiak Kim House
Culinary Director, The Brewerkz Group & Café Iguana
Soba Noodle Salad
Asian Vinaigrette, Cherry Tomatoes, Mixed Greens, 'Chicken-Out' Nuggets
Butternut Squash Soup
Hokkaido Scallops, Breadroll, Seafood Broth
French Chicken Skewers
Mango Salsa, 'Jaew' Marination
Cranberry Crispy Pork Riblets
Sauteed Kale, Chipotle BBQ Sauce
Foie Gras Toast
Sourdough, Aged Terrine, Mango Chutney
Thanksgiving Turkey Roulade
Bacon Wrapped, Stuffed with Mimolette Cheese & Asparagus, Brussel Sprouts, Celeriac Puree and Natural Jus
Truffle Foccacina Sandwich
3 Cheese, Porcini Mushrooms, Arugula
Homemade Tomato Crab Pasta
Blue Swimmers Crab, Mentaiko (Spicy Cod Roe), Taglierini, Basil
Golden Ale Fish & Chips
Golden Ale, Beer Battered Seasonal Fish Served with French Fries and Tartar Sauce
Ocean Perch Gratin
Fresh Seafood, Szechuan Spice, Potato Confit, Laksa Cream Sauce
Aburi Angus Beef Cubes
Grain-Fed Angus Beef Ribeye, Grilled Broccolini, Fricassee of Mushrooms, Bordelaise Sauce
Japanese Sweet Potato Mont Blanc
Choux Puff, Hojicha Chantilly Cream, Candied Chestnuts
Blackforest Entremet
Dark Chocolate Mousse, Kirsch Liqueur, Morello Cherry Jam
Butterfly Pea Coconut Logcake
Osmanthus Longan Cream, Coconut Mousse
Brewerkz Orchard
Rendezvous hotel Christmas set lunch menu
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